New Year's Eve

MENU’ Chef’s welcome Canapè butter and caviar  ‘Asetra’ Starter  Crunchy bufala cheese DOP in almond crust, puntarelle, anchovies from Cantabrico and red shrimps  Main course  Ravioli filled with ricotta cheese…

Tasting Toscana

Tuesday May 23th A food and wine journey that crosses Tuscany up to Jackie O’ MenuCrostino di caccia e pappa al pomodoro with Maya bianco IGT 2021 Poggio Al Pino…

Churrasco night

9th March – Special Thursday One shot night, where at Jackie O’ arrives brazilian’s scents of Churrasco.. 5 type of meat, brazilian typical side dish, and our Pianobar with caraibic…

St Valentine

Tuesday February 14th Let’s celebrate love with Us! Menu Smoked mozzarella in carrozza, puntarelle, Cantabrian anchovies and pink pepper Potato dumpling with shrimp sauce, datterini confit, parsley essence and powder…