New Year's Event

Are you ready to celebrate together?

Let’s celebrate the past New Year’s Eve and all the parties that we have postponed for the safety of our beloved customers creating an unforgettable evening, with dinner and after dinner with a unique flavor, all our music and our magical atmosphere.

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STARTERS

Slow roast beef, artichokes salad, Castelmagno cheese flakes, toasted hazelnuts and citronette dressing

Wild seabass carpaccio, pink pepper, chicory and pink grapefruit

MAIN COURSES

Prawn and burrata squid ink ravioli, parsley essence, red and yellow datterino tomato confit, candied lemon peel

Pumpkin gnocchi with ragout of veal and Marsala, taleggio cream cheese, crusco pepper and wild fennel

SECOND COURSES

Croaker fish steak in fine herbs and dry fruits panure, pumpkin carpaccio and cream of broccoli

Low temperature beef tournedos, Barolo wine sauce, truffle potato fondant and crunchy Jerusalem artichoke

DESSERT

Molten lava cake, mascarpone cheese mousse, raspberries and butterscotch sauce

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Beverage not included

Red room LIGHT MENU with dj set 150 p.p.

Restaurant room with pianobar 190 p.p.

Privè room 250 p.p.

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